The world is full of delicious desserts and confections. Sure, you may have heard that breakfast is the most important meal of the day, but we beg to differ: It’s definitely dessert that is the queen of every table. Who doesn’t love a delicious sweet treat after a good meal? Nothing beats the bliss of seeing a luscious cake laden with gooey chocolate , or the incredible scent of cookies baking in the oven.

Desserts have an amazing charm that draws even the not-so-sweet-tooth. One thing we’ve noticed is that sweet treats often take up a special place of celebration in many cultures. What better than a little bit of sugar to help celebrate weddings, birthdays, and holidays?

In this quiz, we present 33 goodies from around the world that every sugar lover has got to try (or at least dream about). From custards and cakes to trifles and ice cream, these desserts from around the world all have one thing in common: they’re delicious. How many have you tried?

Have you tried the coffee-flavored Italian dessert, tiramisu, before?

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What about the German Black Forest Cake?

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Ever had the dainty French macarons?

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What about the Japanese mochi?

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Ever had the colorful Chinese glutinous rice balls, tan yuan?

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What about the Italian Sweet bread panettone?

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Have you had the stretchy ice cream sold my a Turkish seller before?

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How about this icy dessert, Ais Kacang, from Southeast Asia?

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Have you tried the traditional Middle Eastern dessert, kanafeh?

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Ever tried a Chinese mooncake?

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Fried ice cream?

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The sweet, creamy Italian cannoli?

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How about the crispy Indian sweet, jalebi?

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Swiss roll?

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Have you eaten the rich and creamy Italian panna cotta before?

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What about the fish-shaped taiyaki from Japan?

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How about the French croquembouche?

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The French make great desserts! Have you tried one of their profiteroles?

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Do you know what Turkish lokma tastes like?

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How about the Asian grass jelly dessert?

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Ever had the traditional English layered dessert, Eton mess?

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How about the dainty kueh tutu from Singapore?

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Ever tried the Middle Eastern baklava?

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What about the French mille-feuille?

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Did you ever try bread pudding?

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Ever taste the German Stollen?

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Have you ever chowed down on one of the Portuguese egg tarts that can be found in Macau and Hong Kong?

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Have you had one of these squares of lamington from Australia?

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Finally, have you tried the intriguing raindrop cake from Japan?

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